Il Rigo's New Year's Eve 2025-26
Il Rigo is open for New Year’s Eve!
We welcome you to celebrate the arrival of the new year with us from December 28th to January 6th.
On New Year’s Eve we will serve a special menu in our dining room, decorated for the occasion and paired with a selection of Tuscan wines and aperitifs. During this season our vegetable garden offers fennel, leeks, pumpkins and our winter salads: from here comes a menu that truly puts what we grow at the center.
Il Rigo’s New Year’s Eve
Small appetizer buffet
Leek quiche with pomegranate and hazelnuts
Homemade brioche bread, chicken liver pâté, beetroot–onion–balsamic chutney
Il Rigo’s Asian-style salad with roasted “Beretta” pumpkin
Fennel taralli and cheese crackers
Aperitivo: Podere La Bruciata vermouth and “Soleccio” Brut Charmat Method
Primi
Braised meat ravioli with garden pumpkin velouté, pecorino aged in walnut leaf, and toasted walnuts
Vegetarian alternative: Ricotta and wild herb ravioli
Fennel and celeriac velouté with sheep’s ricotta
“Ermete” Rosso di Montepulciano DOC — Podere La Bruciata
Secondo
Slow-cooked pork shoulder
Mixed greens from Il Rigo’s garden
Vegetarian alternative: Acquacotta soup with an egg from our hens
Orcia DOC “Frasi” 2020 — Capitoni
Buffet of traditional festive sweets and pastries
“Soleccio” Brut Charmat Method
Tuscan herbal liqueurs and digestifs
75€ per person
Cover charge, our homemade bread, and wine pairings included.