our blog
Agriturismo Il Rigo
Life in an organic Farm in Tuscany:
our traditional recipes, our home-made Celebrations and our advices to unveil the Val d’Orcia
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In primo piano
Celebrate Easter in the Val d’Orcia countryside with a festive lunch at Il Rigo.
Our spring menus feature wild herbs from the fields, fresh sheep’s ricotta, homemade pasta with our farm’s flour, and seasonal vegetables from the garden.